猪肉皮冻怎么做法 *** 教程，猪肉皮冻怎么做法 *** 窍门

12元买了4斤猪皮，霞姐教你家常皮冻正宗做法，再也不用买着吃了

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猪皮不用熬煮，放进豆浆机里，分分钟做出Q弹爽滑的猪皮冻

大家好，这里是【刘一手美食】，关注老刘，每天分享一道好吃又实用的家常菜

1、猪皮冻是一种用猪皮熬制而成的传统特色美食。

2、 今天老刘就来分享一下“猪皮冻”做法，喜欢的朋友可以先收藏，有空自己试一下。

3、下面开始介绍所需要的食材：

猪皮、生姜、料酒、胡萝卜、西蓝花、食盐、食用碱

4、先把肉皮凉水放入锅中焯水，再放入姜片和料酒去腥，锅开后撇去浮沫，盖上盖子，煮十五分钟把肉皮煮熟。时间到时，捞出放在凉水中过凉

5、肉皮晾凉以后，用刀头刮去里面的油膘，再把肉皮切成条再切成小方块，放入碗中，再放入少许食用碱面、一勺食盐，揉抓均匀，这样肉皮没有腥味而且上面的油膘都清洗干净了

6、抓到起黏 *** 以后再放入温水，多冲洗几遍，把里面盐和碱面清洗干净，再把西蓝花剪成小朵，去皮的胡萝卜切丝。再把西蓝花和胡萝卜放入锅中焯水。锅开一分钟就可以捞出来了

7、再把猪皮放入料理机中，再放入漫过肉皮的矿泉水，然后把肉皮打碎，打好的肉皮泥倒入容器中，再把西蓝花和胡萝卜丝放进去，放入一勺食盐增加底味，盐要散开来放。然后包上保鲜膜，摆在冰箱冷藏一个碗中

8、时间到时，用刮刀把旁边刮一下，这样更容易脱模，再把脱好膜的肉皮冻切成片，然后整齐地摆在盘中。再调个料汁，碗中放入蒜末、牛肉酱、生抽、自制剁椒酱，搅拌均匀就可以了

9、猪皮含有蛋白质、脂肪及 *** 皮肤素B，具有软化血管、抗凝血，促进造血功能和皮肤损伤愈合及保健美容作用

老刘目前已累计发布1700+条 *** 了，我最近筛选出了我做过更好【炒菜】【酱料】【面食】的 *** *** ，如果您想领取的话，可以后台私信【刘一手福利】找我领取，能为你们带来方便，是我老刘莫大的荣幸！

果然 *** |Q弹爽滑！劲道的猪皮冻怎么做？跟随 *** 员镜头学起来

12月23日， *** 员“刘 *** （老刘多肉园）”向齐鲁晚报官方客户端齐鲁壹点 *** 站发来了一段美食 *** ， *** 弹弹爽口又劲道的猪皮冻，吃上一块就上瘾，一起来看一下 *** *** 吧！

皮冻的做法窍门，这样做出来的皮冻，非常好吃做法超级简单

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老妈分享传统下酒菜水晶皮冻，不用煮不用熬，晶莹剔透入口即化

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猪皮冻这样做最馋人，一刀下去太馋人，吃一口绝了！

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“水晶冻肉”要想透亮很简单，一种调料就够，这样做的皮冻人人夸

养生堂：夏天吃肉皮冻感觉非常好，怎么 *** 呢？来跟大厨学学吧

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超小厨用6斤猪皮熬皮冻，掌握1个要点，做出来晶莹剔透，好吃Q弹

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做猪皮冻就按这个比例，不但零失败，而且爽滑Q弹，下酒靠它了

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标签： 猪肉 做法 怎么 *** 皮冻