{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0a90000br0rqkmeprpiuh0slutg","d *** ation":110.061,"width":854,"height":480,"file_size":14265014,"thumb":{"web_ *** i":"tos-cn-p-0000/74860e0a9f024df8a5fbb7c294a83fd7","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":110.061,"file_size":12994432,"w":854,"h":480},"nor *** l":{"d *** ation":110.061,"file_size":9165581,"w": *** 0,"h":360},"ultra":{"d *** ation":110.061,"file_size":12994432,"w":854,"h":480}},"is_encrypted":null,"md5":"9e912db6d6b27debce79f6e04632e69a","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
夏季清凉海鲜做法螃蟹烧丝瓜，鲜嫩爽口家常美味，适合老人小孩吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b0520000bsdh3fbtt0gleb570qfg","d *** ation":165.35,"width":854,"height":480,"file_size":19333032,"thumb":{"web_ *** i":"tos-cn-p-0000/e062e597a77d4b26b9f5be458c13a52e","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":165.35,"file_size":18527304,"w":854,"h":480},"nor *** l":{"d *** ation":165.35,"file_size":1286 *** 25,"w": *** 0,"h":360},"ultra":{"d *** ation":165.35,"file_size":18524788,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"91a542323cc1 *** 78d801b8a65bcd07e7","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
吃螃蟹的季节，做个葱油青蟹海里的美味{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4dupb3c77u1v6ds9ds0","d *** ation":184.181,"width":960,"height":540,"file_size":2 *** 35676,"thumb":{"web_ *** i":"tos-cn-p-0000/e79c386ce9404ac8a1b166ead3b157dc","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":184.181,"file_size":2025 *** 36,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"md5":"5f1d9a37417f58d2af4ed48a7571b638","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
螃蟹不要清蒸了，教你好吃新做法，上桌不到一分钟，连汁都不剩！{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c63asprc77u3qsrgobrg","d *** ation": *** .52,"width":960,"height":540,"file_size":38109933,"thumb":{"web_ *** i":"tos-cn-p-0000/ad314 *** b *** 184a3aa4f0e1eb7567f3bb","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation": *** .52,"file_size":23001665,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"e84ca0e381d01bd95ccbfbb7c35a8e71","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
避风塘炒蟹｜老餮们的更爱｜餐桌大菜｜超级详细避风塘炒蟹我相信很多朋友都吃过 但基本都是在粤菜或者海鲜餐厅吧 而且是不是都感觉吃不过瘾 今天为您带来如何在家中实现干口焦香 脆而不糊 味道和谐 口感极致 风靡各地的避风塘炒蟹 不难 *** 作 超级好吃 *** 不易 您的点赞和关注 是我源源不断的动力 谢谢
By 臧伟_两米零二
用料- 梭子蟹 6只
- 大蒜 2头
- 面包糠 120克
- 油 适量
- 盐 1茶匙
- 料酒 5汤匙
- 小香葱 2根
- 玉米淀粉 6汤匙左右
- 生抽 5汤匙
- 干辣椒 根据个人喜好
1、准备好梭子蟹6只
2、面包糠
3、玉米淀粉
4、大蒜两头 放入碎蒜神器中
5、 *** 成蒜碎后 泡至清水中 5分钟 去除辣味
6、螃蟹 按 *** *** 作 然后这样一分为二 再而分为四即可
7、把蟹盖和蟹肉放入盆中 撒入少许盐
8、两汤匙生抽和一汤匙料酒
9、摇晃均匀后 放在一旁腌制 准备炸蒜酥
10、把蒜沥干水分 在用厨房纸吸去多余水分后再炸
11、起锅烧油 油温不用高时下入蒜末 小火慢炸
12、炸至金黄酥脆关火捞出
13、碗中铺厨房纸 吸去蒜酥多余的油
14、腌制好的螃蟹空干汤汁 加入6汤匙淀粉 摇晃均匀 准备炸
15、然后再次烧油 木筷冒泡泡 油温合适
16、先炸蟹壳 炸至通红后 捞出备用 中火
17、保持火力 下入蟹肉后 可转大火
18、过程中 用您喜欢的 *** 确保每个部位都被炸到
19、炸至红焦酥后 关火 捞出沥油备用
20、重新起锅 薄薄一层底油 小小火 下入面包糠
21、炒匀 炒出多余水汽 使面包糠更加酥脆 关火
22、放入大蒜酥
23、加入盐调味 不要放太多哈 有咸度即可
24、混合均匀后盛出备用
25、再次起锅少许底油 下入小葱和干辣椒爆香 中大火
26、爆出香气后 下入蟹肉
27、放入2汤匙料酒
28、放入3汤匙生抽后 转大火
29、迅速翻炒均匀 翻炒7-8下即可
30、下入酥脆组合 咔咔炒均 即可关火
31、找个大盘子 出锅装盘
32、然后盖上蟹壳 小葱点缀 就可以完美的上桌啦 感谢您看到这里 谢谢您的关注和支持 您的每一条评论我都会都会之一时间回复 祝您胃口常开 健康快乐！
33、特写一张 超级好吃
小贴士1:螃蟹要处理干净 去掉多余的部位 2:炸蟹的时候 注意火候 不要烫到 3:蒜酥全程小火慢炸 炸之前吸干水分 4:炒面包糠少油小火 5:盐慢放 避免咸
梭子蟹的营养功效梭子蟹，味咸； *** 寒。滋阴养血；解毒疗伤。主血枯经闭；漆疮；关节扭伤。
1.抗结核
螃蟹还有抗结核作用，吃蟹对结核病的康复大有补益。
2.滋补解毒
螃蟹有清热解毒、补骨添髓、养筋活血、通经络、利肢节、续绝伤、滋肝阴、充胃液之功效。对于淤血、损伤、黄疸、腰腿酸痛和风湿 *** 关节炎等疾病有一定的食疗效果。
做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！
喜欢这个食谱记得收藏、关注哦！欢迎在下方留言分享您对这道美食的建议。
从市场花了三块钱买了俩螃蟹，做了一个香辣蟹，赶快收藏起来吧{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c51nkibc77ud2sf472f0","d *** ation":104.815,"width":960,"height":540,"file_size":15934314,"thumb":{"web_ *** i":"tos-cn-p-0000/ac371639d7ad4e4883feb9411bfb97ad","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":104.815,"file_size":10519721,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"c7df823594708c39453260f2aa081229","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
外地朋友寄来四只青蟹，大厨余雪用四种方式烹饪，这也太过瘾了！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4pp *** rc77u4bj3ujpl0","d *** ation":356.45,"width":960,"height":540,"file_size":52387257,"thumb":{"web_ *** i":"tos-cn-p-0000/d795b7aaa0db412f888f *** d16b9ef4","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":356.45,"file_size":32954982,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"md5":"1e45a8d656f1a54c010ee772e *** 29304","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
螃蟹煲吃过就上瘾，这样做简单好吃，赶快收藏起来{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c49bhbrc77u5na5snl00","d *** ation":36.618,"width":960,"height":540,"file_size":5260723,"thumb":{"web_ *** i":"tos-cn-p-0000/2a90e496fb1e4ff78f69da7422cb14b8","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":36.618,"file_size":3131323,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"md5":"bb5a621d7eb5ae837bf21018ca48736e","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
香辣蟹的家常做法，香辣过瘾，肉质鲜嫩，味道比饭店还好吃大家好，这里是【刘一手美食】，关注老刘，每天分享一道好吃又实用的家常菜
1、香辣蟹是一道四川省经典的传统名菜，属川菜系
2、 今天刘嫂就来分享一下“香辣蟹”做法，喜欢的朋友可以先收藏，有空自己试一下。
3、下面开始介绍所需要的食材：
螃蟹、年糕、土豆、洋葱、大蒜、大葱、玉米淀粉、小葱、花生米、干辣椒、黄豆酱、辣椒酱、啤酒、白芝麻、味精
4、先把螃蟹清洗干净。我们买的都是母蟹，肚脐是圆的，公的肚脐是尖的。再用 *** 把肚脐挑开，把它拔掉处理干净，再用刀从中间切开。切口处再蘸上一层玉米淀粉，这样蟹黄就不会漏出来
5、再准备洋葱切块抖散放入碗中备用，去皮的土豆切条，一把蒜子对半切开，一节大葱切段，再准备几个干辣椒，小葱切成葱段，然后准备点提前炸好的花生。油温五成热，把蟹下锅炸，先不要动它，等炸制定型再翻动，一开始就翻动，切口处的粉容易脱落
6、定型以后，再翻动一下，然后捞出来。再把切好的土豆也下锅炸一下，炸熟就可以捞出来了，年糕也放进去，稍微过一下油就可以捞出来了。锅中留少许底油，先把蒜子和大葱下锅爆香
7、爆香后把洋葱倒进来翻炒，再把炒好的年糕倒进来，蟹也倒进来。然后开始调味，放入一勺黄豆酱、一勺辣椒酱、生抽、蚝油，盐就不用放了，因为调料都是咸的、干辣椒也放进来，翻炒均匀，再放入一罐啤酒
8、再放入炸好的土豆条，盖上锅盖，大火烧开，中小火慢炖三分钟，时间到时翻炒均匀，再放入花生米、香葱、白芝麻增香，少许味精，继续翻炒均匀，汤汁收的差不多时，就可以装盘了，最后撒上葱花和白芝麻，一盆美味又香又辣又下饭的香辣蟹就做好了
老刘目前已累计发布1700+条 *** 了，我最近筛选出了我做过更好【炒菜】【酱料】【面食】的 *** *** ，如果您想领取的话，可以后台私信【刘一手福利】找我领取，能为你们带来方便，是我老刘莫大的荣幸！
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