喜欢吃面包，可是家里没有烤箱，该怎么办呢?
不用烦恼!今天我给你带来了一道电饭锅面包的做法，这样做出来的面包松软可口，还能拉丝，成功率很高，一起来看看是怎么做的吧!
用料：
鸡蛋2个，面粉300g，黄油25g，盐1g，白糖30g，酵母3g，椰蓉10g，白芝麻适量，蜂蜜适量，水105ml。
做法：
将300g面粉倒入容器中，加1g盐、30g白糖、3g酵母、10g椰蓉，打入两颗鸡蛋，留一个鸡蛋的蛋黄，用着刷面包的表面。
用筷子把面粉搅拌均匀，将105ml水分多次倒入面盆中，用筷子搅拌成面絮后，再用手揉成面团，揉至面团能拉出稍微厚一点的膜。（也可以把水换成牛奶，这样做出来的面包奶香味会更足。）
加入25g黄油继续揉面团，一直揉到面团能拉出手套膜的状态。膜越薄——最后成品面包拉丝效果就会越好。
将面团团好，放入盆中，盖上一层保鲜膜，放置一边醒发。
等面团醒发至两倍大，取出面团，用手揉一揉，揉出里面的气泡。
再把面团分成小一点的面剂子，给它整成小圆球，盖上一层保鲜膜，让面团继续松弛10分钟。
随后把松弛好的面团按扁，用擀面杖擀成牛舌状，从一端将皮子卷起来，从中间切成两段。
在电饭锅的锅底，先刷上一小勺量的蜂蜜和一小勺油，刷匀后撒上一点白芝麻。
将面包卷切面朝下放置，将它们整齐地摆放于锅底，在表面盖上一层保鲜膜，放置温暖的地方继续醒发。
等面包胚醒发至两倍大后，刷上一层蛋黄液，盖上锅盖，按煮饭键烤面包。
等煮饭键跳至保温状态，再焖上10分钟，这个电饭锅面包就做好了，松软美味，还能拉丝，家里没有烤箱的朋友，一定要试试这个做法哦!
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1碗面4个鸡蛋，不用泡打粉不用烤箱，轻松蒸出的面包，香甜松软{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0fb0000bsonft8lvnodu6gmtv40","d *** ation":144.127,"width":854,"height":480,"file_size":14518134,"thumb":{"web_ *** i":"tos-cn-p-0000/c5fc133620024db4aa283d4b2ea81184","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":144.127,"file_size":14254743,"w":854,"h":480},"nor *** l":{"d *** ation":144.127,"file_size":10446261,"w": *** 0,"h":360},"ultra":{"d *** ation":144.127,"file_size":14254447,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"147d1c7b9fb28fed8b93e3501ab070f7","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
最简单实用的家常烤面包，记住这1个关键，暄软蓬松，金黄美味面包越来越成为人们喜欢的早餐之一，特别是孩子们最喜欢，早餐牛奶配搭面包或者米粥，再配上鸡蛋，营养也是很丰富。今天和大家分享一道“家常面包”的做法，想吃面包不用再出去买了，松软可口，营养好，有喜欢的赶紧学一下。
面粉：高筋面粉
辅料：酵母、黄油、鸡蛋、牛奶
调料：食盐、白糖、蜂蜜水
【家常面包】—— 松软可口
1.下面开始和面
准备高筋面粉200克，加入食盐3克，白糖10克，酵母3克，打入一个鸡蛋，倒入180毫升的纯牛奶一包，先把面粉搅拌成面絮，再和成稍微软一点的面团。
面团要多次 *** ，把面团揉出筋以后加入软化后的普通黄油30克，接着把黄油一点一点揉进面团 ，一直揉到面团光滑，盖上发酵1个小时，1个小时的时间面筋得到充分的氧化，对面团的延伸 *** 、柔软度都会有影响。
面团的 *** 时间决定面包的成败，面团没有揉到劲或是揉得太过了，面包会出现老化的情况，就是面包刚做好时还暄软，只要一放就会很硬。
2.下面开始 *** 面包坯
1个小时以后 面团下面全是蜂窝眼，说明面团已经发酵好了，把面团放在案板上反复 *** 排一下气，要有足够的耐心 *** 10来分钟左右，使面团的内部组织更加均匀。
*** 好以后用手抓一个面剂子，搓成一个长条放在烤盘中，烤盘的底部要刷上一层植物油，搓好一个放一个把面包条全部搓好，放进烤箱。
3.下面开始烤制
180度温度烤30分钟，烤成型时取出刷上一层蜂蜜水给面包润润色。
30分钟以后面包已经烤好，取出可以看到外皮非常酥脆，用手掰开看一下面包内部非常松软。
好了，一道非常简单的家常烤面包就做好了。
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【面包】不用烤箱，在家自己也能做面包，做法简单，香甜暄软又好吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c6d8a *** c77u9q8g9bahg","d *** ation":117.168,"width":854,"height":480,"file_size":157098 *** ,"thumb":{"web_ *** i":"tos-cn-p-0000/bb08a4304f4a4fb1a8d87986142f820f","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":117.168,"file_size":8029485,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"bd694f79513787ccd65cd8a846fb8c00","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
【面包 *** 】面包不用出去买了，自己在家做，不用烤箱，蓬松柔软{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5q3nobc77u4jv31nelg","d *** ation":161.75,"width":852,"height":480,"file_size":21614179,"thumb":{"web_ *** i":"tos-cn-p-0000/06ea1f1545dc413cac3c881769db652d","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":161.75,"file_size":12760234,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"362f19fdb *** 3a5d8a94a2a5f2f16d707","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
面包新做法，不用烤箱，不用锅蒸，好吃又漂亮{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b03c0000bsong8mg08jqg2usucc0","d *** ation":128.639,"width":854,"height":480,"file_size":12109501,"thumb":{"web_ *** i":"tos-cn-p-0000/1 *** 8fd47eae2402b93f319fc9795f73c","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":128.639,"file_size":12129027,"w":854,"h":480},"nor *** l":{"d *** ation":128.639,"file_size":87 *** 998,"w": *** 0,"h":360},"ultra":{"d *** ation":128.639,"file_size":12130274,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"defc982242f20ceb40ae2442028aa198","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
面包的简单做法不用烤箱，详细过程，你也可以试着做{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b07d0000br5h09repd78t7vc6hog","d *** ation":254.166,"width":626,"height":360,"file_size":15479053,"thumb":{"web_ *** i":"tos-cn-p-0000/7953f4482cfa41 *** 01173d705fc4810","width":626,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":254.166,"file_size":17885856,"w":626,"h":360},"nor *** l":{"d *** ation":254.166,"file_size":17886257,"w":626,"h":360}},"is_encrypted":null,"md5":"e98fc5b3f35 *** 154902b25d4830d56cb","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
二妮教你面包新做法，不用黄油不用烤箱，简单快速蓬松暄软又香甜{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0620000bsgq6223llkajr770ldg","d *** ation":135.234,"width":854,"height":480,"file_size":16744809,"thumb":{"web_ *** i":"tos-cn-p-0000/13f12e0d59f94969b17 *** 9790b8ea676","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":135.234,"file_size":15838381,"w":854,"h":480},"nor *** l":{"d *** ation":135.234,"file_size":11410151,"w": *** 0,"h":360},"ultra":{"d *** ation":135.234,"file_size":15838381,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"8c7b19e7d728593079e2784ef225b6a2","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
